Cooking lovers’ course: Gluten-free workshop

A gluten-free cooking workshop designed for everyone who wants to prepare delicious meals without gluten – and without compromising on taste. 🌾🚫 You will learn how to make gluten-free breaded chicken fillet, a fresh quinoa salad, and a rich gluten-free brownie, then enjoy everything together in the cozy atmosphere of our Academy. 🧑‍🍳✨ The workshop fee (70 €) includes: Small groups and guidance from experienced, award‑winning chefs 👩‍🍳 All required ingredients, materials, and professional equipment 🍽️ Drinks during the workshop 🥂 Recipes for all prepared dishes 📖 Tasting of all dishes in a relaxed, friendly setting 😊 Places are limited to ensure high quality and an individual approach to each participant, so early booking is recommended. ✅ Note: The workshop program may slightly change depending on the availability of fresh ingredients and the chef’s creative inspiration. 💡