📅 Tuesday, October 13, 2026 🕔 5:00 PM – 9:00 PM 📍 ŠKMER Culinary Academy, Jobova 2, Split
Create Split cake and hrapoćuša by combining traditional recipes with modern techniques. Emphasis on mastering basic processes, textures, and adapting beloved homemade pastries to contemporary preparation and presentation methods.
👨🍳 Workshop fee (80 €) includes:
✔️ Small-group sessions led by experienced and award-winning pastry chefs
✔️ All ingredients, materials, and professional equipment
✔️ Beverages during the workshop
✔️ Recipes for all prepared desserts
✔️ Enjoying the prepared desserts in the Academy's cozy atmosphere
📌 Limited spots available to ensure high-quality training and personalized attention for each participant.
Note: The workshop program may be subject to minor changes based on the availability of fresh ingredients and the chef's creative inspiration.
